Thursday, April 1, 2010

Gluten Free Menu + Flight of Beers at Tryst, Arlington


A few months ago we ran an email about the gluten-free menu at Om Restaurant & Loungein Cambridge. It's an important topic but not, let's face it, terribly sexy.

At least that's what we thought at first.

Turns out that a whole contingent of Red White Boston readers -- more than we'd ever have expected -- wrote to say how glad they were for the information.

Well gosh, we were happy to oblige.

And here we go again:
Tryst restaurant in Arlington announced yesterday that they've crafted their own gluten-free menu.

As in, grilled lamb porterhouse chops.

Cider-braised pork shoulder.

Orange polenta cake with pistachios and Prosecco spuma.

Check out the
full offerings here, and then zip over to the cocktail menu too, because what good is cider-braised pork shoulder without a decent beverage alongside?

No need to risk it, especially not when gluten-free applies to the drinks too.


WHAT: New gluten-free menu available
WHERE:
Tryst, 689 Massachusetts Avenue, Arlington
WHEN: Now!
FULL MENU:
Click here.


Beer can be gluten-free too. Look for the following labels: Bard's Tale Beer, Ramapo Valley Brewery, New France Beers, Green's (UK-based), and O'Brien Premium Lager.